Back To MenuShare00000Chef's Tasting Menu - Chef's Tasting MenuPleasanton, CAKombu Cured California Bluefin TunaHosui Pear, Fennel, Pistachio, Olivina Olive Oilpairing: Montecariano 'Madonna', Veneto, Italy 2021PEZDFAdd Your Review HereAdd Your Review Here Submit Review Remind Me To Try This Share this item